Bourban Red Turkeys

 The Bourban Red Turkey is an older American variety that was developed in Pennsylvania and Kentucky in the late 1800's.  A cross of the Buff, Bronze, and White Holland makes up this breed.  The Bourban Red is a large Heritage breed with excellent utility traits.  This bird has a heavy breast, light colored pin feathers for a clean carcuss, and richly flavored meat.  
     The Bourban Red is a docile mild mannerd bird and an excellent forager.  Their contrasting chestnut red plumage laced in black and highlighted by white on the wing and tails make these birds extremely eye catching.  This bird is extremely popular for show due to it's ability to catch the eye of the judge when in good condition.  They were accepted into the American Poultry Association in 1909. 

More Bourban Reds

We are sorry, but we do not have any photos of this breed because we do not have a Member or Founding Member representing this breed.  If you are a breeder of this turkey, HPBAA is looking for you as a Member.

 To view the Bourban Red Turkey, click the More Bourban Reds statement to the bottom right below.